Metadata

Metadata on Agriculture, Forestry, Fisheries

Livestock: Animals Slaughtered in Slaughterhouses by Animal Type, Region, Province and by Quarter, 1987-2021

Table ID: 2E4FSSH0

Indicator Number of Slaughtered Animals
Definition Slaughter refers to butchering of animal for the purpose of human consumption
Slaughterhouses is the premises that are approved and registered by the NMIS and LGUs in which food animals are slaughtered for human consumption
Slaughtered in Slaughterhouses refers to the number of animals slaughtered in accredited slaughterhouses including number of animals slaughtered in LRMEs
NMIS - National Meat Inspection Service
LGUs - Local Government Units
LRMEs - Locally Registered Meat Establishments
Method of Computation Survey of Abattoirs and Dressing Plants 2009
Source of Basic Data National Meat Inspection Service, Local Government Units
Source Document/Agency Philippine Statistics Authority (PSA)
Frequency of Release Quarterly
Latest Available 3rd Quarter, 2021
Level of Disaggregation Provincial/Regional
Remarks  
Contacts Livestock and Poultry Statistics Division
Philippine Statistics Authority
16th Floor, Eton Centris Cyberpod Three, EDSA,
Quezon City, Philippines
TeleFax: (02) 376-2013
lpsd.staff@psa.gov.ph
Last Updated November 12, 2021
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For data inquiries, contact:

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