Metadata

Metadata on Agriculture, Forestry, Fisheries

Chicken: Birds Dressed in Dressing Plants, Region, Province and by Quarter, 1984-2021

Table ID: 2E4FDDP0

Indicator Number of Dressed Chicken
Definition Poultry Dressing Plants are premises that are approved and registered by NMIS and LGUs in which poultry are dressed for human consumption
Dressing refers to progressive separation on thr dressing floor of food animal into a carcass (or sides of a carcass), offals and inedible by-products. It may include the removal of the head, hide or skin, genital organs, urinary bladder, feet and, in lactating animals, the removal of the udder.
NMIS - National Meat Inspection Service
LGUs - Local Government Units
Method of Computation Survey of Abattoirs and Dressing Plants 2009
Source of Basic Data Compilation of Data from Slaughterhouses and Poultry Dressing Plants
Source Document/Agency Philippine Statistics Authority (PSA)
Frequency of Release Quarterly
Latest Available 3rd Quarter, 2021
Level of Disaggregation Provincial/Regional
Remarks  
Contacts Livestock and Poultry Statistics Division
Philippine Statistics Authority
16th Floor, Eton Centris Cyberpod Three, EDSA,
Quezon City, Philippines
TeleFax: (02) 376-2013
lpsd.staff@psa.gov.ph
Last Updated November 12, 2021
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